On 1/4th an acre at Juniper Gardens, Mary Landford, a New Roots graduate grows a variety of produce following organic principles and low-till sustainable practices. Mary will be a consistent vendor this season, bringing produce to every market. June Produce: Lettuces and Greens like bok choy, head lettuce, and kale Scallions or green onions July- October Produce: Tomatoes Hot peppers Malabar Potatoes Onions Eggplant Okra
